Subject |
---|
degradation [9] |
degradation of biogenic amines [1] |
dekarboxylace [3] |
dekarboxylázová aktivita [2] |
Density [1] |
density [1] |
deratizace [1] |
deratization [1] |
description of fish [1] |
designation [1] |
desinfection [1] |
destilace [1] |
Detection of microorganisms in foodstuffs [1] |
detekce mikroorganizmů v potravinách [1] |
detergens [1] |
determination [2] |
determination of nitrates [1] |
determination of water in food [1] |
dextrose [1] |
dextróza [1] |