| dc.contributor.advisor |
Kráčmar, Stanislav
|
|
| dc.contributor.author |
Tripská, Eva
|
|
| dc.date.accessioned |
2010-07-19T18:30:57Z |
|
| dc.date.available |
2010-07-19T18:30:57Z |
|
| dc.date.issued |
2010-05-20 |
|
| dc.identifier |
Elektronický archiv Knihovny UTB |
cs |
| dc.identifier.uri |
http://hdl.handle.net/10563/13116
|
|
| dc.description.abstract |
Diplomová práce řeší problematiku Spotřebního koše celiatiků, způsoby organizace stravování mimo domov a rozdíly v energetickém a nutričním obsahu živin při přechodu na dietní stravu. |
cs |
| dc.format |
75 s., 3 s. obr. příloh. |
cs |
| dc.format.extent |
828417 bytes |
cs |
| dc.format.mimetype |
application/pdf |
cs |
| dc.language.iso |
cs |
|
| dc.publisher |
Univerzita Tomáše Bati ve Zlíně |
|
| dc.rights |
Bez omezení |
|
| dc.subject |
Stravování
|
cs |
| dc.subject |
celiakie
|
cs |
| dc.subject |
bezlepková dieta
|
cs |
| dc.subject |
lepek
|
cs |
| dc.subject |
bílkoviny
|
cs |
| dc.subject |
energetická hodnota
|
cs |
| dc.subject |
Boarding
|
en |
| dc.subject |
celiac disease
|
en |
| dc.subject |
gluten-fre diet
|
en |
| dc.subject |
GFD
|
en |
| dc.subject |
gluten
|
en |
| dc.subject |
proteins
|
en |
| dc.subject |
calories
|
en |
| dc.title |
Spotřební koš celiatiků a rozdíly ve stravování |
cs |
| dc.title.alternative |
Consumption basket boarding people with celiac disease and differences in diet |
en |
| dc.type |
diplomová práce |
cs |
| dc.contributor.referee |
Černá, Monika |
|
| dc.date.accepted |
2010-05-31 |
|
| dc.description.abstract-translated |
This document deals the consumer basket of people with celiac disease, ways of organizing strategy outside the home, and differences in the energy and nutrient content of individual nutrients in the transition to the diet. |
en |
| dc.description.department |
Ústav biochemie a analýzy potravin |
cs |
| dc.description.result |
obhájeno |
cs |
| dc.parent.uri |
http://hdl.handle.net/10563/196
|
cs |
| dc.parent.uri |
http://hdl.handle.net/10563/220
|
cs |
| dc.thesis.degree-discipline |
Technologie, hygiena a ekonomika výroby potravin |
cs |
| dc.thesis.degree-discipline |
Technology, hygiene and economics of food production |
en |
| dc.thesis.degree-grantor |
Univerzita Tomáše Bati ve Zlíně. Fakulta technologická |
cs |
| dc.thesis.degree-grantor |
Tomas Bata University in Zlín. Faculty of Technology |
en |
| dc.thesis.degree-name |
Ing. |
cs |
| dc.thesis.degree-program |
Chemie a technologie potravin |
cs |
| dc.thesis.degree-program |
Chemistry and food technologies |
en |
| dc.identifier.stag |
14977
|
|
| dc.date.assigned |
2010-01-04 |
|
| utb.result.grade |
A |
|
