| dc.contributor.advisor |
Velichová, Helena
|
|
| dc.contributor.author |
Konečná, Lenka
|
|
| dc.date.accessioned |
2013-10-11T15:04:48Z |
|
| dc.date.available |
2013-10-11T15:04:48Z |
|
| dc.date.issued |
2013-02-11 |
|
| dc.identifier |
Elektronický archiv Knihovny UTB |
cs |
| dc.identifier.uri |
http://hdl.handle.net/10563/24262
|
|
| dc.description.abstract |
Bakalářská práce se zabývá souvislostí výživy s obranyschopností organismu. Popisuje funkci imunitního systému a také jeho poruchy v důsledku onemocnění. Dále se zaměřuje na vliv výživy na imunitní systém a živiny, které jsou důležité pro jeho správnou funkci. |
cs |
| dc.format |
63 s. (96 026 znaků) |
cs |
| dc.format.extent |
1802926 bytes |
cs |
| dc.format.mimetype |
application/pdf |
cs |
| dc.language.iso |
cs |
|
| dc.publisher |
Univerzita Tomáše Bati ve Zlíně |
|
| dc.rights |
Bez omezení |
|
| dc.subject |
obranyschopnost organismu
|
cs |
| dc.subject |
druhy imunity
|
cs |
| dc.subject |
poruchy imunitního systému
|
cs |
| dc.subject |
důležité živiny pro imunitní systém
|
cs |
| dc.subject |
organism stamina
|
en |
| dc.subject |
types of imunity
|
en |
| dc.subject |
disorders of the immune system
|
en |
| dc.subject |
important nutrients for the immune system
|
en |
| dc.title |
Souvislost výživy s obranyschopností organismu |
cs |
| dc.title.alternative |
Connection Between Nutrition and Organism Stamina |
en |
| dc.type |
bakalářská práce |
cs |
| dc.contributor.referee |
Sumczynski, Daniela |
|
| dc.date.accepted |
2013-06-04 |
|
| dc.description.abstract-translated |
The coherence between nourishement and stamina of organism is a subject matter of this Thesis. It describes the function of immune system as well as its disorders as a result of disease. More, it is also focused on influence of nutrition on immune system and on nutri-ents, which are important for its proper function. |
en |
| dc.description.department |
Ústav analýzy a chemie potravin |
cs |
| dc.description.result |
obhájeno |
cs |
| dc.parent.uri |
http://hdl.handle.net/10563/18591
|
cs |
| dc.parent.uri |
http://hdl.handle.net/10563/220
|
cs |
| dc.thesis.degree-discipline |
Technologie a řízení v gastronomii |
cs |
| dc.thesis.degree-discipline |
Technology and Management in Gastronomy |
en |
| dc.thesis.degree-grantor |
Univerzita Tomáše Bati ve Zlíně. Fakulta technologická |
cs |
| dc.thesis.degree-grantor |
Tomas Bata University in Zlín. Faculty of Technology |
en |
| dc.thesis.degree-name |
Bc. |
cs |
| dc.thesis.degree-program |
Chemie a technologie potravin |
cs |
| dc.thesis.degree-program |
Chemistry and Food Technologies |
en |
| dc.identifier.stag |
30680
|
|
| utb.result.grade |
A |
|
| dc.date.submitted |
2013-05-14 |
|
